Group Dinners

Group dinners at El Magraner Boig

Organise your group dinner with us. Set menus for groups of 8 to 25 people, with sharing plates, drinks included and vegetarian options.

Group menus – €24 / person

Tapas Menu – €24 / person

Sharing plates for the centre of the table (per 4 people).

  • Pita bread with olive oil and vinegar
  • Greek Salad (tomato, cucumber, red onion, green pepper, feta cheese, Kalamata olives, oregano, extra-virgin olive oil)
  • Assorted dips: Tzatziki, Tirokafteri and Melitzanosalata
    • Tzatziki: Greek yogurt, cucumber, garlic, aromatic herbs and olive oil
    • Tirokafteri: feta and yogurt cream, peppers and chili flakes, fresh and spicy
    • Melitzanosalata: roasted aubergine, pepper, garlic and olive oil, with a smoky touch
  • Dolmadakia (vine leaf rolls with rice, lemon, aromatic herbs and olive oil)
  • Keftedakia (fried beef meatballs with spearmint)
  • Stuffed Pepper with feta, dill, olive oil and vinegar
  • Kolokythokeftedes with Tzatziki (fried courgette fritters with herbs, served with Tzatziki)
  • Saganaki (battered kefalotyri cheese)
  • Kokkinisto (Greek-style beef stew)

Drink

One drink per person (glass of wine, beer, soft drink or water) or a bottle of wine per 4 people.

Dessert

Mosaico (homemade chocolate dessert).

Main Course Menu – €24 / person

Sharing plates for the centre of the table (per 4 people).

  • Pita bread with olive oil and vinegar
  • Greek Salad (tomato, cucumber, red onion, green pepper, feta cheese, Kalamata olives, oregano, extra-virgin olive oil)
  • Assorted dips: Tzatziki, Tirokafteri and Melitzanosalata
    • Tzatziki: Greek yogurt, cucumber, garlic, aromatic herbs and olive oil
    • Tirokafteri: feta and yogurt cream, peppers and chili flakes, fresh and spicy
    • Melitzanosalata: roasted aubergine, pepper, garlic and olive oil, with a smoky touch
  • Dolmadakia (vine leaf rolls with rice, lemon, aromatic herbs and olive oil)
  • Kolokythokeftedes with Tzatziki (fried courgette fritters with herbs, served with Tzatziki)

Main course of your choice per person

  • Meat Moussaka
  • Vegetarian Moussaka
  • Burger

Drink

One drink per person (glass of wine, beer, soft drink or water) or a bottle of wine per 4 people.

Dessert

Mosaico (homemade chocolate dessert).

Menus designed for groups of 8 to 25 people. Ask about possible adaptations (vegetarian, etc.) when booking.

Practical information for your group dinner

Location: Carrer d'En Robador, 22B, Raval – Barcelona.

Ideal for groups of friends, families, birthdays or small corporate dinners.

Vegetarian options available on request.

Informal and cosy atmosphere, with homemade Greek cuisine.

How to book your group table

  1. Call us on 930 11 86 05 to check availability.
  2. Choose the group menu you prefer.
  3. Confirm the approximate number of people.

Frequently asked questions